Whole italian cherries in syrup of water and brown sugar. To use as a dessert, to enrich fruit salads, white yogurt, ice cream, cocktails and cakes. The syrup can be used to prepare fruit juices or ice lollies. This product is also available in 38.80 oz format.
Delicious whole Piedmont cherries to be used for the preparation of cakes and biscuits, for fruit salads, to garnish ice cream and cocktails. Use the syrup for the preparation of popsicles or fruit juice base or cocktail. It is recommended to pit the cherries before use.
We produce this delicacy with Piedmontese cherries, water and sugar only.