Sauces for cheese or meat

Moscato d’Asti GCDO wine jelly

Code: CSC296
Net Weight : 170 g - 6.00 oz
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Wine jelly prepared with Moscato d’Asti GCDO wine. To pair with fresh cheese, fruit salad, ice cream, foie gras.


  • Vegan
  • Gluten free

How to use

Ideal for spreading on bread, for filling cakes and tarts. Try it also with cheese.


Moscato d’Asti is a sweet, sparkling wine DOCG certified, farmed in the territory of Asti from 1932, with a delicate straw-yellow colour. Due its delictae taste it is considered the perfect match for desserts in Piedmontese cuisine. Moscato wine is heated with a particular proceeding in order to make it a jelly.

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