Panettone with sweet creams

Difficulty: low

Preparation: 5 minutes

Cooking: 0 minutes

Doses for: 6 people

Cost: low

The dessert is perhaps the most awaited moment of the Christmas lunch and we could only propose the classic panettone! Whichever way you like it, with or without candied fruit, with raisins, chocolate and a thousand other versions, its unmistakable flavor goes well not only with traditional zabaglione, but also with our delicious sweet creams!

Discover also the other recipes of the 2020 Christmas menu: appetizer, main course and second course.

Ingredients

Preparation

Cut the panettone into slices and place them on a large serving dish or tray. Pour the creams into large cups, so you can dip each slice in your favorite sweet spread.