Peppers from Carmagnola sauce

Sauce prepared with the famous bell peppers from Carmagnola, sweet and fleshy. To prepare bruschetta or season pasta. It goes very well with grilled meat.

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PLUS

  • Vegan
  • Gluten free



Code: CSC645

Net weight:130 g - 4,5856 oz

Peppers


Pepper, endemic of Peru, arrived in Carmagnola, near Turin, thanks to the foresight of one of its farmers. Bright in colour (redd, green and yellow), sweet in taste, with a thick, fleshy mash.

Recipes

Cascina San Cassiano s.r.l.

Corso Piave, 182 – 12051 Alba (CN)  ITALY

Tel: +39 0173 282638 – Fax: +39 0173 287361

P.IVA 02657120040

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