Truffle and mushrooms bruschetta

Velvety sauce made with truffle and mushrooms. Ideal to prepare appetizers, to season pasta and rice, to pair with eggs and red meat.



  • Gluten free

Code: CSC1529

Net weight:130 g - 4,586 oz

Mushrooms and black truffle

Truffle is renown since ancient times, already Plutarc deemed it to be the result of the combined action of water, heat and lightnings. During the Middle Ages and the Renaissance, truffles became the noble food reserved to courts. This product is prepared with mushrooms and black truffle (Tuber aestivum).

Cascina San Cassiano s.r.l.

Corso Piave, 182 – 12051 Alba (CN)  ITALY

Tel: +39 0173 282638 – Fax: +39 0173 287361

P.IVA 02657120040

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